Friday, July 17, 2009

Butter choco marble cake

Sometimes I like to go through Flickr to get inspiration for mini food. So one day I came across this:

The most challenging was no doubt the marble cake. Someone please teach me how to do marble technique! How do you get nice patterns, evenly distributed, with just the right dose of chocolate in the right places? While I am satisfied with the way the marble cakes turned out, I think there is room to improve. As for now, come pick a slice for your tea time. ^_^

Still deciding whether to put this on my Etsy shop but I will be listing a couple of new items over this weekend. Do lookout for them!



Stéphanie Kilgast said...

Hm it looks perfect!
I think it looks even better than the photo of the real ones, yours look more buttery and smooth!! yum!

Mini hugs!

Oiseau deNim said...

They look indeed soft, sweet and delicious. For me, I love the honey cake on the left of the picture best. I start to imagine the flavor... I do miss it!

Stéphanie Kilgast said...

I'm just dropping by to say that 'boulangerie' means 'bakery' :)


Lenny said...

perfection!!! did you do this using resin clay?